• Cooking Time:
  • Servings:
  • Preparation Time:


  • 1 Large box cherry jello
  • Make my box direction and put in a 9x 13 inch casserole dish.Let set up really good.
  • Topping:
  • 1-Large can crushed pineapple
  • 1 1/4-Sticks margarine
  • 1 1/2-Cups sugar
  • 1-8oz pk walnuts
  • 3 Eggs beaten
  • 3-Tablesppons flour
  • 1 1/2-2 Cup coconut
  • Graham crackers


  • While jello is setting up make topping.
  • Combine all ingredients excepted graham crackers.and cook until thick.
  • Let cool really good.
  • Then put a layer of graham cracker's on top of jello.
  • Then a layer of topping.
  • Then another layer of graham cracker's ending with topping.
  • Refrigerate


I have been making this for every holiday for over 20 years.

Categories: Christmas  Dessert  Misc. Dessert 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
Never Miss a Recipe! Sign Up For Our Emails!