More Great Recipes: Beef | Main Dish | Oven

Jenni's Meatloaf


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Member since 2006

Serves 4 to 6 | Prep Time | Cook Time 45 to 60

Ingredients

1 lb ground round
1 lb pork sausage
1/2 cup chopped onion
12 single saltine crackers, crushed
1/3 cup Heinz 57
1 egg, beaten
1/4 tsp celery salt
Mrs. Dash
Black pepper


Combine meat with crackers, egg and onion.


Mix in Heinz 57 and seasonings.


Bake in loaf pan @ 350ºF for 45 minutes to 1 hour. Cool meatloaf 5 - 10 minutes and remove from pan. Set on paper towels to absorb grease from sausage.


Pairs Well With


Notes

I came up with this through trial and error over the years.

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