More Great Recipes: Dip

Kathy's Mexican Layer Dip


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 cans bean dip
2 avacadoes to make guacomole
1 16 ounce sour cream
1 package taca seasoning mix
2 tablespoons dehydrated onions
bunch green onion, chopped
2 tomatoes, chopped/seeded
1 can sliced black olives
1/2 pound cheddar and jack cheese, shredded


Mix sour cream, taco seasoning and dehydrated onions. Use large serving dish. Layer with bands of each. Layers should show as follows:


Bean dip, guacomole, sour cream mix, chopped onion, chopped tomato, sliced black olives, then grated cheese. Serve with tortilla chips.


Pairs Well With


Notes

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