Kelly's ultralite chocolate chip clouds


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Member since 2009
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Serves 36 | Prep Time 20 | Cook Time 45

Why I Love This Recipe

These are from a family friend who calls them chocolate cookies, but they are really egg white meringue cookies - some of my favorite kind of cookies! The real key is in making sure the egg whites are whipped correctly and treated right after you get them there!


Ingredients You'll Need

4 egg whites at room temperature
1/4 t salt
1 1/2 t vanilla
3/4 c vanilla sugar
12 oz shaved semi sweet chocolate


Directions

In a mixer, beat egg whites on medium speed until frothy for about 2 minutes


Increase speed to high and mix until stiff peaks form


Reduce speed, and slowly add vanilla and sugar


Continue to mix until glossy peaks are achieved, about 2 minutes


Very gently fold in chocolate shavings


Drop tablespoonful size onto parchment lined cookie sheets


Bake at 250 degrees for 45 minutes


Questions, Comments & Reviews



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