KETTLE KORN

 

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Ingredients

  • 3 Tbls. Shortening
  • ½ tsp. vanilla extract
  • ½ c. sugar
  • ½ cup popcorn kernels

Directions

  • Melt shortening and vanilla with salt in a 5 quart saucepan; add popcorn.
  • Heat for 30 seconds, sprinkle in sugar.
  • Pop corn over medium high heat, shaking constantly.
  • Remove from heat when popping stops and serve hot.

Notes

I LOOOVE this stuff! You will, too.

Categories: Snack  Sweet 
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