More Great Recipes: Cookies

Key Lime Meltaway Spritz Cookies


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By kc10
Member since 2006

Serves 3 Dozen | Prep Time | Cook Time

Ingredients

1 c. butter, softened
1/2 c. confectioners’ sugar
1 3/4 c. all-purpose flour
1/4 c. cornstarch
1 T. grated lime peel
1/2 t. vanilla

GLAZE:

1/2 c. confectioners’ sugar
4 t. Key lime juice
1/2 t. grated lime peel


Preheat oven to 350 degrees.


In a mixing bowl, cream butter and confectioners’ sugar until light and fluffy. Gradually beat in flour and cornstarch. Stir in lime peel and vanilla.


Using a cooky press fitted with a ribbon disk, press dough into 12” long strips 2” apart on ungreased baking sheets (I used parchment paper). Cut each strip into 3” pieces (do not separate pieces). Bake for 8-10 minutes or until edges are


lightly browned. Cool for 2 minutes before removing to wire racks.


Combine glaze ingredients; brush over cooked cookies. Let stand until set.


Pairs Well With


Notes

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