More Great Recipes: Pie

Key Lime Pie


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Crust:
1 Cup graham cracker crumbs
1/4 Cup crushed ginger snap cookies (about 6 cookies)
3 TB sugar
1/3 Cup melted butter
Filling:
1 can sweetened condensed milk
3 egg yolks
1/2 cup key lime juice
1/2 TB lime zest


Crust:


Combine all the ingredients and pressinto a 9" pie pan.


Filling:


Pre-heat oven to 350


Mix together all the ingredients until smooth and pour into prepared pie shell.


Bake for 15 min.


Allow to cool completely, then refrigerate until chilled through.


Serve with freshly whipped cream


Pairs Well With


Notes

My favorite summer dessert!

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