More Great Recipes: Mexican | Poultry

Kid Friendly Ranch Style Enchiladas


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Serves | Prep Time | Cook Time

Ingredients

2 c shredded chicken
1 1/2 c mexican or cheddar cheese,divided
1/2 c ranch dressing
1/4 c sour cream
2 Tbs diced green chiles, rinsed and drained(opt)
4 (10in)flour tortillas


Mix chicken, 3/4 c cheese, dressing, sour cream and green chiles.


Divide evenly down the center of the tortillas.


Roll and place, seam side down, in baking dish.


Top w/last 3/4 c cheese.



Bake at 350 20 min,til cheese is melted and lightly browned.


Pairs Well With


Notes

A dash of local for every season
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