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Kielbasa


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Member since 2007

Serves | Prep Time 5 | Cook Time 240

Ingredients

3 lbs. kielbasa
3 (12 oz.) jars chili sauce
2 (18 oz.) jars grape jelly


Cut kielbasa into 1/2 inch slices with skin on. Put kielbasa, chili sauce and grape jelly all in crock pot.


Cook on HIGH for 1 hour and then put on LOW for 3 hours, stirring occasionally


Pairs Well With


Notes

A dash of local for every season
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