- 1/2 cup canned mackerel, drained
- 1 cup whole-grain bread crumbs
- 1 tablespoon vegetable oil
- 1 egg, beaten
- 1/2 teaspoon brewer's yeast, optional
Preheat oven to 350º F.
In a medium-size bowl, mash the mackerel with a fork into tiny pieces. Combine it with the remaining ingredients and mix well. Drop mixture by 1/4 teaspoonsful onto a greased cookie sheet. Bake for 8 minutes. Cool to room temperature and store in an airtight container in the refrigerator.
This recipe for Kitty Snacks serves/makes 2 cups
This is from CD Kitchen.
BakeSpace Note: Please keep in mind that some experts express concern that homemade pet food may not contain the optimal combination of nutrients (amino acids, fatty acids, vitamins and minerals) that pets require for long-term health. Your pet’s species, breed, age and any existing medical problems should be considered before preparing a homemade meal. Please consult your veterinarian for more information.
You must SAVE this recipe