Knott's Berry Farm Fried Chicken recipe


User Avatar
Member since 2006
No Video

Serves 6 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 (2- to 3-pound) frying chicken, cut in eighths
(Note: We use all breasts with bones)
2 cups unbleached flour
1 quart oil (or enough to cover the chicken)


Directions

Cover chicken with salted water and soak for 45 minutes. (Very important)


Drain chicken and pat dry.


Coat each piece of chicken with flour and shake off any excess flour.


Bring oil to a boil in an 8 1/2-quart saucepan, electric skillet or iron skillet and drop in chicken pieces. Do not overcrowd chicken in the pot. Cover and fry for 45 minutes.


Remove chicken with a slotted spoon and drain on paper towels.


Questions, Comments & Reviews



More Great Recipes: Main Dish | Poultry | Stove
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart