Recipes
KOREAN HAMBURGERS
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INGREDIENTS
- Servings: 4
- For the burgers:
- 1 lb ground beef
- 4 tablespoons soy sauce
- 2 tablespoons sugar
- 1 tablespoon sesame seeds
- 1 tablespoon vegetable oil
- 3 tablespoons chopped green onions
- 1 tablespoon minced garlic
- 1 dash black pepper
- 4 hamburger buns
- 1 Tbsp. butter
- Lettuce
- Any other fixin's you like
DIRECTIONS
1. Mix burger ingredients thoroughly.
Shape into 4 patties. Grill or fry as usual.
2. Spread butter evenly over hamburger buns. Toast in a toaster oven or in a griddle.
Add hamburgers and toppings.
Serve.
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