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Krispy Kreme Bread Pudding w/ Rum Sauce


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Member since 2009

Serves 12 | Prep Time | Cook Time 60 minutes

Ingredients

2 dozen Krispy Kreme donuts
1 (14-ounce) can sweetened condensed milk (not evaporated)
2 (4.5-ounce) cans fruit cocktail (undrained)
2 eggs, beaten
1 (9-ounce) box raisins
1 pinch salt
1 or 2 teaspoons ground cinnamon


Butter Rum Sauce:

1 stick butter

1 pound box confectioners' sugar

Rum, to taste


Butter Rum Sauce Preparation:



Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving of Krispy Kreme Bread Pudding.



Bread Pudding Preparation:



Preheat oven to 350 degrees F.



Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.



Bake for about 1 hour until center has jelled. Top with Butter Rum Sauce.


Pairs Well With


Notes

I've made this once before..and it's so naughty that I can't bring myself to make it again...lol

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