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KUMQUAT JAM

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Kumquat Jam

Finally, something to do with our kumquats!!

 


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CATEGORIES

Canning 

INGREDIENTS

  • 1 pint kumquats
  • 2 lemons
  • 1 medium can crushed pineapple
  • 1 small bottle cherries
  • sugar as needed
    •

DIRECTIONS

Remove seeds from kumquats and juice from lemons. Put through a food chopper. Add pineapple, lemon juice and quartered cherries. Mix and measure and add 1 cup of sugar for each cup of fruit. Simmer 1 hour or until thick. Seal in glass jars.

RECIPE BACKSTORY

Finally, something to do with our kumquats!!

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