Recipes

Tzaziki (see my recipe here: http://bakespace.com/index.php?mode=listing&act=show&lst_id=7115)

Mix ground lamb, salt, oregano, pepper, and garlic together. Form into 8 patties, 1/4 lb. each. Grill patties, or broil about 4 minutes per side.

Cut pita rounds through pocket to make 2 pita rounds. Throw on grill (brush with a little olive oil if you want) or toast lightly in toaster oven.

Place lamburgers on pitas and top burgers with tzaziki, feta, and tomato slices.