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Lapti made from potatoes with mushrooms and eggplants


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Member since 2016

Serves | Prep Time | Cook Time

Ingredients

Potatoes - 12 pcs
Vegetable oil (for frying)
Onions - 2 pcs
Mushrooms (fresh or frozen) - 500 g
Eggplant - 4-5 pcs
Garlic - 5-6 tooth
Salt
Vinegar (9%) - 50-60 g
Black pepper


Original snack for any holiday. During the competition "Queen buffet".


Pairs Well With


Notes

A dash of local for every season
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