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LAST MINUTE HOT DIP

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Last Minute Hot Dip

Adapted from: Kraft Foods

 


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Appetizer  Dip 

INGREDIENTS

  • 8 oz Cream Cheese, softened
  • 1/3 cup mayonnaise
  • 1 1/2 cup shredded cheddar cheese
  • 4 slices of turkey bacon, chopped
  • 2 Tbsp chopped pecans

DIRECTIONS

Preheat oven to 350 degrees.


Mix shredded cheddar cheese, cream cheese, mayo, and bacon pieces together in a 9-inch pie plate or ovenproof 3-cup serving dish until well blended.


Bake 15 minutes, stirring after 8 minutes.


Top with toasted nuts.


Serve warm with crackers, bread slices, or veggies.

RECIPE BACKSTORY

Adapted from: Kraft Foods

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