8 cups chopped iceberg lettuce
3/4 cup sliced red onions (about 1 small)
2 cups frozen peas, thawed (one 10-oz. pkg.)
1 pkg. (6 oz.) Smoked Ham, chopped
3/4 cup Mayo Mayonnaise
1/4 cup Parmesan Cheese
1 Tbsp. sugar
1 cup Three Cheese Crumbles
2/3 cup chopped tomatoes (about 2 small)
LAYER lettuce, onions, peas and ham in large straight-sided serving bowl.
MIX mayo, Parmesan cheese and sugar. Spread over salad to seal; cover.
Refrigerate several hours or overnight.
TOP with cheese crumbles and tomatoes just before serving; toss gently.