- Cooking Time: 45 minutes
- Servings: 6 to 8
- Preparation Time: 20 minutes
- 3-Lg. onions,chopped; 1/2 stick butter; 1-pkg. lasagna noodles, cooked el'dente; 3c. shredded cheddard cheese; 1- lb. cooked crumbled bacon; 4c. Instant mashed potatoes (made up per box directions)or left overs;some chopped parsley.
- Pay attention to layers, some are 1/3rd and others 1/4th. In a large fry pan brown onions in the butter. Add parsely. Cook and drain noodles, make up potatoes, cook,drain and crumble the bacon. In a 9x13 baking dish, layer the following. Start with 1/4th of the butter onion mix. Next, 1/4th of the noodles. Next, 1/3rd of the mashed potatoes, next 1/3rd of the cheese then 1/3rd of the bacon. repeat again, twice. Last, top with the rest of the noodles, then the onions and butter. Bake 350F for 30 to 45 mins.
NotesI got this recipe from a local T.V. show "Thats Life" in Cleveland, Ohio. Fox TV ch. 8
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
50 Shades of Taste
Healthy Blender Recipes: Vegan Drinks, Shakes & Smoothies
$30 Wine+Food PairingsSee More
Almond or Oat Milk
Roasted Rack Of Lamb Persillade
Nathan M’s German Apple Pancakes, modified from Emeril's “There’s a Chef in My World” Cook bookSee More