More Great Recipes: Cake

Lemon Bar Cake


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By qui
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 - 18.25 oz. - box lemon cake mix
1 can - 20 oz. - lemon pie filling
Zest of 2 lemon
4 eggs


Mix all ingredients well. Pour into a 20 x 15" jellyroll pan and bake @ 325ºF for 20 minutes. You may frost with your favorite frosting or use Cool Whip mixed with lemon zest


Garnish with Spice Gum Drops or thin candied lemon slices.


Pairs Well With


Notes

A dash of local for every season
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