Lemon Bar Cake


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 - 18.25 oz. - box lemon cake mix
1 can - 20 oz. - lemon pie filling
Zest of 2 lemon
4 eggs


Directions

Mix all ingredients well. Pour into a 20 x 15" jellyroll pan and bake @ 325ºF for 20 minutes. You may frost with your favorite frosting or use Cool Whip mixed with lemon zest


Garnish with Spice Gum Drops or thin candied lemon slices.


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