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Lemon Bars Deluxe


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Serves | Prep Time | Cook Time

Ingredients

2 cup Flour
1/2 cup Powdered Sugar
1 True Lemon (optional) Divided
1 cup Butter
4 Eggs, Well Beaten
2 cup Sugar
1/3 cup Freshly Squeezed Lemon Juice
2 drops Pure Lemon Oil (optional)
1/2 tsp Baking Powder
1/4 cup Flour
1 Lemon (optional),Grated Rind


Oven Temperature: 350°F


*Mix first 3 ingredients using half of the True Lemon packet (optional)


*Using a pastry blender or two knives, cut in butter as you would when making pie crust until it resembles coarse crumbs and press crumb mixture into a 9x13 pan


*Bake in preheated 350 degrees oven for 15-20 minutes


*Combine the remaining ingredients (and the other half of the True Lemon packet) to make the lemon filling


*Pour over crust and bake for 25 minutes or until lightly golden on top and sprinkle with powdered sugar when cool


*Cut into bars


Pairs Well With


Notes

Submitted by Chris

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