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Lemon Bars


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Member since 2010

Serves 9 servings | Prep Time About 10 minutes | Cook Time 45 minutes plus cooling

Ingredients

1 cup flour
1/2 cup butter, softened
1/4 cup powdered sugar

Filling:

2 eggs
1 cup sugar
2 tbsp flour
1/2 tsp baking powder
2 tbsp lemon juice
1 tsp grated lemon peel
Additional powdered sugar


In a bowl, combine the flour, butter, and confectioners' sugar.


Pat into an ungreased 8-inch square baking dish.


Bake at 350 F for 20 minutes.


For the Filling: In a small mixing bowl, beat the eggs.


Add the sugar, flour, baking powder, lemon juice, and lemon peel.


Beat until frothy.


Pour over the crust.


Bake for 25 minutes longer or until light golden brown.


Cool on a wire rack.


Dust with confectioners's sugar.


Cut into bars.


Pairs Well With


Notes

Taste Of Home - Etta Soucy

These are Yummy, Yummy, Yummy

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