LEMON BASIL BUTTER
- Servings: 1/2 cup
- 6 tablespoons butter, softened
- 3 tablespoons, fresh basil, chopped
- salt and pepper, to taste
- 1 tablespoon lemon peel, chopped
- lemon juice, to taste
Cream butter with remaining ingredients. Melt and brush on chicken before baking or broiling. Or, chill butter in a cylinder shape, slice into rounds and serve on top of cooked chicken breast or on a fresh grilled cob of corn.
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Author: The 50 Best Chicken Recipes Cookbook