More Great Recipes: Bread | Fruit Bread

Lemon Bread


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By rita
Member since 2006

Serves | Prep Time | Cook Time 45

Ingredients

1/2 cup butter
1 1/2 cup sugar Save 1/2 cup for top
2 eggs
1 1/2 cup flour
1 tsp baking powder
1/4 tsp salt
1/2 cup milk
grated rind of 1 lemon
juice of 1 lemon


Cream butter and 1 cup of sugar, add eggs, Beat well.


Sift dry ingredients together, add to creamed mixture alternately with milk. Add grated rind, pour into 5x9 loaf pan or 2 small pans.


Bake 350 degrees for 45 min.


Mix lemon juice and 1/2 cup sugar. Spoon over hot bread and let cool in pan.


Pairs Well With


Notes

A dash of local for every season
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