More Great Recipes: Cake | Dessert

Lemon Cake


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

1 box Lemon Super Moist Cake Mix
1 container Rich and Creamy Lemon Frosting
1 package Instant Lemon Jello Pudding Mix
1 15 oz RealLemon Lemon Juice
2 eggs
1/3 c Vegetable Oil


Preheat oven to 350 degrees. Mix the Lemon Pudding in with the cake mix, then add 1 1/4 c Lemon Juice (substituting water) into the dry mix and 2 eggs, use mixer until blended. Mixture will have a thicker then normal constency. Bake as directed on the box for a 9x 13 pan. Take out of the oven and let cool and then frost with Icing Mixture.


Lemon Frosting


Mix rest of Lemon Juice with the frosting to taste. Frost Cake.


It is really YUMMY!!!


Pairs Well With


Notes

This cake I got from a coworker in Idaho... She said it was her Grannys.

I am a big fan of lemon also. This looks very good.

Thank You for posting this reciepe I definately will have to make this cake! I LOVE anything with Lemon in it.. Rita

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