LEMON COUSCOUS CHICKEN

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • Lemon Couscous Chicken
  • 1 1/4 c water
  • 1 Tbsp extra virgin olive oil
  • 2 c broccoli florets
  • 1 pkg Near East Roasted Garlic & Olive Oil Couscous mix
  • 1½ c chopped cooked chicken
  • Juice of 1 lemon (about 3 Tbsp)
  • 1/4 tsp lemon peel

Directions

  • In a large skillet, bring the water, oil, broccoli, and contents of the spice sack from the couscous mix to a boil.
  • Stir in the couscous, chicken, lemon juice, and lemon peel.
  • Remove from the heat. Cover, and let stand for 5 minutes.
  • Fluff lightly with a fork.
  • Chill well, and serve cold.

Notes

Categories: Main Dish  Poultry 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!