- Cooking Time:
- Servings: 13 servings
- Preparation Time: 5 minutes
- 1 cup cold milk
- 1 package (3.4 ounces) instant lemon pudding mix
- 1 cup (8 ounces) sour cream
- Assorted fresh fruit
- In a small bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). Whisk in sour cream. Chill until serving. Serve with fruit
NotesI love to have this on hand to pair with summer fruits. It keeps all week in the fridge. Lemony, tasty, fun!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Science 8 is Cooking with Chemistry!
Watt's Cooking in PA?
Rainbows Of Vegan LoveSee More
Paula’s Vegetable Beef Chili
Beans And Tomatoes Chili Con CarneSee More