Lemon Herb Egg Salad


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By
Member since 2014
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Serves 4 | Prep Time 10 | Cook Time 15

Why I Love This Recipe

The grainy mustard in this recipe gives the egg salad a little bite.

$$$Cost per Serving: $0.60, Recipe Cost $2.40


Ingredients You'll Need

8 Hardboiled eggs
1/3 Cup mayonnaise
2 Tablespoons lemon juice
1 Tablespoon grainy mustard
1 Teaspoon oregano
1/2 Teaspoon salt
Fresh black pepper


Directions

Peel and coarse chop eggs and add to a mixing bowl and then add mayonnaise, Dijon, lemon juice, oregano, salt and pepper.


Questions, Comments & Reviews



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