Lemon Ice Box Pie


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

A southern favorite handed down from my grandmother. Perfect for those hot, muggy summers


Ingredients You'll Need

1 small can of frozen lemonade
1 can of sweetened condensed milk
1 12oz container of cool whip
2 graham cracker pie crusts


Directions

Mix lemonade, condensed milk, and cool whip thoroughly. Fill both pie crusts. Refrigerate until ready to eat.


Questions, Comments & Reviews


My mom has made this for years using pink lemonade - it is soooo good and reminds me of summer!


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