LEMON ICE BOX PIE

 

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Ingredients

  • 1 small can of frozen lemonade
  • 1 can of sweetened condensed milk
  • 1 12oz container of cool whip
  • 2 graham cracker pie crusts

Directions

  • Mix lemonade, condensed milk, and cool whip thoroughly. Fill both pie crusts. Refrigerate until ready to eat.

Notes

A southern favorite handed down from my grandmother. Perfect for those hot, muggy summers

Categories: Dessert  Pie 

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