More Great Recipes: Christmas

Lemon Sauce for Christmas Pudding


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Member since 2007

Serves 8 | Prep Time | Cook Time

Ingredients

½ granulated sugar
1 Tablespoon cornstarch
pinch of salt
pinch of nutmeg
2 Tablespoons butter
2 Tablespoons fresh lemon juice
1 cup boiling water


Mix sugr, cornstarch, salt and nutmeg.


Add boiling water gradually and stir.


Simmer over low heat until thick and clear.


Add lemon juice and butter. Mix well.


Serve with Christmas pudding.


Pairs Well With


Notes

A dash of local for every season
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