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Lemon Squares


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Member since 2007

Serves | Prep Time | Cook Time 35

Ingredients

2 cups butter
4 cups whole weat flour
1 cup powdered sugar
8 Tablespoons flour
Grated rind of 2 lemons
4 cups sugar
2 teaspoons baking powder
8 eggs
12 Tablespoons lemon juice


Mix butter with flour and powdered sugar.


Pat into a 12 x 19 inch baking pan and bake at 350ºF for 15 minutes.


In a large bowl mix 4 cups sugar, 8 tablespoons flour and baking powder.


Beat eggs slightly and add to sugar mixture; add lemon juice and rind.


Pour mixture over baked pastry, tilt pan to spread.


Bake for 20 minutes at 350ºF.


Sprinkle with powdred sugar,


Pairs Well With


Notes

This recipe was given to Kathie by one of her aunts, and she actually perfected the recipe.

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