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Lemon Tarrgon Dipping Sauce


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Serves | Prep Time | Cook Time

Ingredients

3/4 c sourcream
1/4 c mayonnaise
3 T chopped red onion
2 t chopped lemon zest
2 T lemon juice
1 T+1 t capers drained and chopped
2t tarragon
1/2 t onion powder
1/2 t sugar
1/4 t pepper


Whisk in a bowl until well-mixed: ¾ c sourcream, ¼ c mayonnaise, 3 T chopped red onion, 2 t chopped lemon zest, 2 T lemon juice, 1T+1t capers drained and chopped, 2t tarragon, ½ t onion powder, ½ t sugar, ¼ t pepper


Refrigerate, covered for 2 hours, or until chilled


Pairs Well With


Notes

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