Recipes
LEMON WAFERS
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INGREDIENTS
- Cooking Time: 12
- Preparation Time: 20
- 1 cup butter
- 1/2 tsp salt
- 2 cups sugar
- Pinch of ginger
- 3 eggs, slightly beaten
- 3 tbls lemon juice
- Approx 3 cups sifted flour
DIRECTIONS
Cream butter until light
Gradually add sugar and beat until light and fluffy
Beat in eggs, lemon juice, salt and tiny pinch of ginger
Blend well
Add enough flour to make a firm dough for rolling out
Roll out thinly and cut out small rounds
Bake on buttered cookie sheet 2 inches apart in a 350 oven for 10-12 minutes
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Author: Evelyn Skopec
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