More Great Recipes: Main Dish

Lentils and Eggs


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup cooked lentils
2 eggs
couple chopped mushrooms
half chopped onion
salt, pepper, garlic
1 tbsp butter
crumbled feta cheese


fry the onions and mushrooms in the butter. add the lentils, salt, pepper and garlic. once these are all heated add the eggs until cooked almost in the form of an omelet. put feta cheese in centre and fold over. serve alone or with pita bread. very filling and full of good nutrients :)


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Notes

Not sure if it's breakfast, lunch or dinner but it was very tasty

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