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Light Caramel Sauce


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Ingredients You'll Need

1/2 cup brown sugar
1/4 cup flour
1 cup light syrup from can of peaches (adding water to make 1 cup if necessary)
1/4 cup milk or soy milk
1 Tbsp. butter or nondairy margarine
1 tsp. vanilla


Directions

In a small saucepan, mix sugar and flour. Bring juice mixture to a boil and stir into flour mixture. Bring to a boil and cook 3 minutes. Remove from heat and stir in remaining ingredients. Thin with additional milk if desired.


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