Recipes

Light Chocolate Chip Cheesecake

Cheesecake  Pie 

• Cooking Time: 35 minutes
• Servings: 8
• Preparation Time: 8 minutes
• 8 oz. Fat-Free or Reduced-Fat Cream Cheese
• 14 oz. Fat-Free sweetened condensed milk (NOT evaporated)
• 1 egg
• 1 tsp. vanilla
• 2 tsp. flour
• 1 C. Mini Semi-sweet chocolate morsels
• 1 Oreo pie crust

Preheat oven to 350.

Beat cream cheese, condensed milk, egg, and vanilla together until well blended.

Put flour and mini-chocolate chips into a ziploc bag and shake to coat morsels with flour - this will keep the morsels from all sinking to the bottom of the cream-cheese mixture.

Stir coated morsels into cream cheese mixture, and pour filling into pie crust.

Bake for 35 minutes.

Chill for 1-2 hrs. before serving.

I discovered another variation of this delicious recipe from Chia at recipezaar - I tweaked the contents slightly and lightened it up with some lower-fat ingredients. My version is still just as sinfully rich and delicious, and it's very easy to make!

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Author: Chia

Website Credit: http://www.recipezaar.com