More Great Recipes: Side Dish

Linda's Pineapple Stuffing


User Avatar
Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1/2 cup of margarine

3/4 cup of sugar

4 eggs

1 can of crushed pineapple (1 pound 4 oz. size)

7 slices of bread – cubed


Cream butter and sugar and beat in eggs one at a time – stir in pineapple – fold in bread




Turn into greased one and a half quart casserole and bake uncovered for one hour at 350 degrees.


Pairs Well With


Notes

From Greg’s mom, great with ham

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana