Linguini W/ Butter, Cheese, Arugula And Pepper


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Serves | Prep Time | Cook Time

Why I Love This Recipe

This pasta is so easy to make and so delicious

I got this recipe from Giada's cooking show on the food network


Ingredients You'll Need

Salt
1 pound linguini
1/2 stick butter, room temp
1 1/4 cups finely grated pecorino romano
1 1/2 teaspoon black pepper
1 cup chopped arugula


Directions

Bring large pot of salted water to a boil. Add linguini.


Cook about 8 min


Drain, reserving 1 cup of the cooking liquid.


Immediately toss the hot pasta in a large bowl with the butter to coat. Gradually add the cheese, pepper, and cooking liquid over the linguini. Add the arugula. Season the pasta to taste with salt.


I got this recipe from Giada's cooking show on the food network.


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