More Great Recipes: Dog Food

Liver Brownies


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 lb. of calf or pork liver
1 cup of flour
1/2 cup corn meal
2 Tbsp garlic salt
1 Tbsp garlic powder


Puree all of the above in a food processor. Pour onto a cookie sheet lined with aluminum foil which has been oiled. Mixture will be thick. Press flat and even. Bake at 350 degrees for 20 minutes. Brownies are done when the pink is gone. Do not over bake or the brownies will crumble. Recipe may be doubled.


You can also use fresh garlic instead of the garlic powder, and/or add parsley flakes for color.


Pairs Well With


Notes

These brownies may be cut to any size and will not crumble in your pocket. They also freeze well

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7663 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana