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- Cooking Time: 20 minutes
- Servings:
- Preparation Time: 3 hours
Ingredients
- 1 lb lo mein noodles
- 1/3 pound beef
- 1/2 tsp wine
- 1 tbsp. light soy
- 1/2 tsp. sugar
- sprinkle pepper
- 1 tsp. cornstarch
- dashes sesame oil
- 1 tbs. cooking oil
- 2 tbsp. dark soy
- 1/2 tsp sugar
Directions
- 1 lb. Soft Lo Mein Noodles
- cook in boiling water for 1 min., rinse and
- drain
- 1/3 lb. beef shredded and marinated for 3 hours:
- 1/2 tsp. wine
- 1 tbsp. light soy
- 1/2 tsp. sugar
- Sprinkle pepper
- 1 tsp. cornstarch
- Dashes sesame oil
- 1 tbsp. cooking oil
- Stir fry beef until done. Mix in noodles and:
- 2 tbsp. dark soy
- 1/2 tsp. sugar
- Stir fry another minute and enjoy your veggie-void lo mein
Notes
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