- Cooking Time: 20 minutes
- Servings:
- Preparation Time: 3 hours
Ingredients
-
1 lb lo mein noodles
-
1/3 pound beef
-
1/2 tsp wine
-
1 tbsp. light soy
-
1/2 tsp. sugar
-
sprinkle pepper
-
1 tsp. cornstarch
-
dashes sesame oil
-
1 tbs. cooking oil
-
2 tbsp. dark soy
-
1/2 tsp sugar
Directions
- 1 lb. Soft Lo Mein Noodles
- cook in boiling water for 1 min., rinse and
- drain
-
- 1/3 lb. beef shredded and marinated for 3 hours:
- 1/2 tsp. wine
- 1 tbsp. light soy
- 1/2 tsp. sugar
- Sprinkle pepper
- 1 tsp. cornstarch
- Dashes sesame oil
- 1 tbsp. cooking oil
-
- Stir fry beef until done. Mix in noodles and:
- 2 tbsp. dark soy
- 1/2 tsp. sugar
-
- Stir fry another minute and enjoy your veggie-void lo mein
Notes
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