Loaded Vegan Cookies (Gluten-free)

Why I Love This Recipe

Vegan and gluten-free baking are not my strong suit but these cookies are my magnum opus on the subject of alternative baking.

Ingredients You'll Need

3 cups rolled oats
1 t. Baking soda
1/2 t. Salt
1/2 cup brown sugar, packed
1/2 cup + 2 t. White sugar
1/4 cup oil
5 T. Milk (I use almond milk)
1/2 cup toasted coconut
1/4 cup chocolate chips
1/4 cup roughly chopped pecans
1/4 cup chopped dates
Pink Himalayan sea salt for garnish

Questions, Comments & Reviews