Lois's Pie Crust


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Member since 2012
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Serves 1 crust | Prep Time 15 minutes | Cook Time

Why I Love This Recipe

Mom makes the best pies. I've tried to make the crust like hers, but to no success. When she no longer will make the pie for a family holiday meal, we will have to switch to cake for dessert. (Unless one of the grandchildren master her pie crust.)


Ingredients You'll Need

1/3 c. + 1 T. shortening (lard)
1 c. flour
1/2 t. salt
2-3 T. cold water


Directions

Mix the dry ingredients. Cut in the shortening. Mix in the water gradually, until the right consistency. Chill before rolling out.


Questions, Comments & Reviews



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