More Great Recipes: Low Carb

Low Carb Green Enchilada Bake


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

CRUST
4 ounces cream cheese, room temperature
3 eggs
1/3 cup heavy cream
1/2 teaspoon taco seasoning mix
8 ounces cheddar cheese, shredded
TOPPING:
1 pound ground beef
3 teaspoons taco seasoning mix
10 ounces jar green enchilada sauce
4 ounces can chopped green chilis
8 ounces pepper-jack cheese, shredded


CRUST: Beat or whisk the cream cheese and eggs until smooth. Add the cream and seasoning mix well. Stir in cheese, mix well. Grease a 9x13 baking dish; spread the cheese mixture evenly over the bottom. Bake at 350 for 25-30 minutes. Let stand 5 minutes before adding the topping.



TOPPING: Brown the hamburger; drain fat. Stir in the seasoining, enchilada sauce and chiles. Spread over the crust. Top with cheese. Reduce oven to 350 degrees and bake another 20 minutes or so until hot and bubbly. Serve with the topping of your choice.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11166 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart