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Low-Fat Banana Chocolate Chip Muffins


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Member since 2009

Serves 12 | Prep Time 20 | Cook Time 25

Ingredients

 1 1/3 Cups of flour
 ½ cup sugar
 1 tsp baking powder
 1 tsp baking soda
 1 egg
 ½ cup low-fat plain yogurt
 ½ cup canola oil
 3 mashed rotten banana’s
 ½ cup semi-sweet chocolate chips


Pre-heat oven to 400F.


Combine dry ingredients. Then add liquid ingredients. Beat till smooth. Add chocolate chips. Pour into cups. Bake for 25 minutes.


Make even healthier:


✔ use ¼ cup chips


✔ use ½ whole wheat flour


✔ use fat free yogurt


Pairs Well With


Notes

7.5 grams of fat each

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