More Great Recipes: Appetizer | Dinner | High Protein | Lettuce/Vegetable


Low carb asparagus salad


User Avatar
Member since 2010
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 shallot , very finely chopped

1 pound asparagus

2 tablespoons white wine vinegar

1 teaspoon Dijon mustard

1/2 packet splenda

1/2 teaspoon salt

1/4 teaspoon pepper

1 scoop Whey Crisps

1/4 cup olive oil

1 pinch salt

black pepper to taste

4 cups spring salad mix

1/4 cup toasted walnuts, or almonds


Directions

Steam asparagus until crisp-tender. Drain, and pat dry with paper towels. Set aside .Combine shallot, vinegar, mustard and splenda, salt and pepper in a mixing bowl. Gradually whisk in oil. Lay salad mix down and arrange asparagus on top and drizzle with vinaigrette. Sprinkle with walnuts and whey crisps!!


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11878 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!