More Great Recipes: Appetizer | Dairy | Dinner Party | Dip

Lower Fat Artichoke Dip


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Member since 2007

Serves | Prep Time | Cook Time 30

Ingredients

1/2 cup Kraft Lite Mayonnaise
1/2 cup plain yogurt
1 cup Parmesan cheese
1 can artichoke hearts/drained and diced
Paprika


Mix all ingredients except for paprika and place in ungreased 9” pie plate. Sprinkle with paprika.


Bake at 350 for 20 to 30 minutes.


Dip is done when bubbly


Serve with torn bread or crackers.


Pairs Well With


Notes

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