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Luncheon Pasta Salad


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Serves | Prep Time | Cook Time

Ingredients

3 cups medium shell pasta, cooked, drained
1 large red onion, sliced
1 pkg. (10 oz.) frozen peas, thawed, drained
1 pkg. (6 oz.) Smoked Ham, chopped
1 pkg. (6 oz.) Smoked Turkey,chopped
12 slices Cooked and Crumbled Bacon
1/2 cup Mayonnaise
1/2 cup Ranch Dressing
1 cup Shredded Mild Cheddar Cheese
1-cup Quartered grape tomatoes


Mix pasta, onions, peas, ham, and turkey in 3-qt. clear serving bowl; set aside.


MIX mayo and dressing; spread over salad to seal. Top with cheese, bacon, and tomatoes; cover. Refrigerate several hours or until chilled. Toss gently before serving.


Pairs Well With


Notes

Serve this with some toasted bread, or garlic bread, and it makes a great lunch.

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