MAPLE BUTTER SPREAD

 

  • Cooking Time:
  • Servings: 1/4 c.
  • Preparation Time:

Ingredients

  • 1/4 c. unsalted butter, softened
  • 2 tsp. maple syrup
  • 1-2 drops maple extract (if desired)

Directions

  • In small bowl, stir together butter, maple syrup and maple extract, if desired, 'til combined.
  • Serve butter immediately or cover and refrigerate. To serve, let stand for 15 min. at room temp. to soften.

Notes

Categories: Spread 

Author Credit: from 'Simply Scones' by Leslie Werner & Barbara Albright

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