- Cooking Time:
- Servings: 1/4 c.
- Preparation Time:
- 1/4 c. unsalted butter, softened
- 2 tsp. maple syrup
- 1-2 drops maple extract (if desired)
- In small bowl, stir together butter, maple syrup and maple extract, if desired, 'til combined.
- Serve butter immediately or cover and refrigerate. To serve, let stand for 15 min. at room temp. to soften.