More Great Recipes: Brownie | Cookies | Dessert

Macadamia Marzipan Brownies


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 C chopped Macadamia nuts
7 oz. Marzipan
½ C butter (softened)
¾ C flour
¼ tsp. baking powder
½ tsp. salt
1 C sugar
2 eggs
1 tsp. almond extract
Confectioner's sugar (optional)


Oven preheat to 350 degrees.


Heat chocolate and butter over hot water until melted.


Remove from heat, stir, and set aside.


Mix flour, baking powder and salt.


Add the following to chocolate, mixing as you add each: sugar, eggs (one at a time), almond extract.


Blend in flour mix.


Spread ½ of the batter into greased 8" square pan, or ungreased silicone pan.


Set aside.


Soften marzipan and roll into 8" square.


Place on top of batter.


Spread remaining batter on top.


Bake for 20-25 mins.


Remove and allow to cool.


Sprinkle with confectioner's sugar, if desired.


Pairs Well With


Notes

MMMMM...these are so delicious! I prefer less sweet brownies and cookies, and these fit the bill beautifully.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana