Macaroni Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 tbsp. salt
4 to 6 quarts boiling water
4 cups elbow macaroni
2 cups chopped celery
1/4 cup chopped onion
1/4 cup sweet pickle relish
2 tsp. salt
3/4 tsp. dry mustard
3/4 to 1 cup mayonnaise


Directions

Add 2 tablespoons salt to water. Gradually add macaroni and cook uncovered until the macaroni is tender. Drain, rinse macaroni with cold water and drain again. Combine macaroni with remaining ingredients. Toss lightly and chill.


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